The recipe Ghana Meat pie

Made From Scratch Recipes

Ghana Meat pie recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Ghana Meat pie!

Ghana Meat pie

Ghana Meat pie Recipe
Ghana Meat pie

A handheld pie filled with protein and veggies

What Course Is Ghana Meat pie?

Ghana Meat pie is for Side Dish.


How Long Does Ghana Meat pie Recipe Take To Prepare?

Ghana Meat pie takes 10 minutes to prepare.


How Long Does Ghana Meat pie Recipe Take To Cook?

Ghana Meat pie takes 20 minutes to cook.


How Many Servings Does Ghana Meat pie Recipe Make?

Ghana Meat pie makes 1 servings.


What Are The Ingredients For Ghana Meat pie Recipe?

The ingredients for Ghana Meat pie are:

2 serving Pillsbury 9" Refrigerated Pie Crust (entire pie crust) (by MORE2LUV31)
490 gram(s) Extra Lean Minced Turkey (by JENNYLG12)
1 cup Peas and carrots, frozen
3 clove Garlic
0.125 cup Tomato Paste
1 medium onion finely chopped


How Do I Make Ghana Meat pie?

Here is how you make Ghana Meat pie:

Cook your minced turkey and add onions and garlic. When cooked, add tomato paste and simmer for about 5 mins. Cook peas and carrots in microwave for 2.5 min then add to turkey mixture. Cut pie into 4 and fill into each 1/4 with the mix. Use oven specifications for the pie crust. Serving Size: Each pie crust makes 4 piesNumber of Servings: 1Recipe submitted by SparkPeople user KEEP_GOING247.


What's The Nutritional Info For Ghana Meat pie?

The nutritional information for Ghana Meat pie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,420.1
  • Total Fat: 133.6 g
  • Cholesterol: 392.0 mg
  • Sodium: 2,916.4 mg
  • Total Carbs: 217.8 g
  • Dietary Fiber: 6.4 g
  • Protein: 99.8 g

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