Side Dish

Spiced Grilled Mixed Potato Wedges is for Side Dish.

Spiced Grilled Mixed Potato Wedges takes 5 minutes to prepare.

Spiced Grilled Mixed Potato Wedges takes 20 minutes to cook.

Spiced Grilled Mixed Potato Wedges makes 4 servings.

The ingredients for Spiced Grilled Mixed Potato Wedges are:

4 large red potatoes
1 large sweet potato
Cooking Spray
1/2 teaspoon smoked paprika or paprika
1/8-1/4 teaspoon cayenne, depending on your tastes
1/8 teaspoon mustard powder
1/4 teaspoon garlic powder
1/8 teaspoon pepper
1/8 teaspoon cumin
1/2 teaspoon dried parsley
1/4 teaspoon salt
2 tablespoons sour cream

Here is how you make Spiced Grilled Mixed Potato Wedges:

In a pot, add potatoes and add water to cover them. Bring to a boil and continue to cook until potatoes have softened but are still firm. Be sure to check on occasion because potato cooking time could vary depending on size and type. Drain boiling water and allow the potatoes to cool until you are able to handle them. In a bowl, mix together all seasonings and set aside. When the potatoes have cooled enough to handle; cut them into wedges. Place them skin side down on a cookie sheet or plate. Spray with cooking spray and sprinkle with seasonings evenly. Cover and let stand for 1 hour. Preheat an outdoor or indoor grill to medium heat. Grill potato wedges until browned and warmed through, turning occasionally. Serve with a dollop of sour cream.Serving Size:?1/4 of total wedgesNumber of Servings: 4Recipe submitted by SparkPeople user MESAMA.

The nutritional information for Spiced Grilled Mixed Potato Wedges is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 130.7

• Total Fat: 2.6 g
• Cholesterol: 7.5 mg
• Sodium: 159.8 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 2.8 g
• Protein: 2.9 g

The dietary needs meet for Spiced Grilled Mixed Potato Wedges is Vegetarian