Side Dish

Garlic Chive Smashed Potatoes is for Side Dish.

Garlic Chive Smashed Potatoes takes 10 minutes to prepare.

Garlic Chive Smashed Potatoes takes 30 minutes to cook.

Garlic Chive Smashed Potatoes makes 10 servings.

The ingredients for Garlic Chive Smashed Potatoes are:

9 Medium/Large Kroger Potatoes
3 Tbsp Country Crock, Light Spread
5 Tbsp Fresh Chives
3 Cloves Chopped Garlic
3 Tbsp Garlic Powder
2 Tbsp Onion Powder
3 Tbsp Pompeian Extra Virgin Olive Oil, First Cold Press
Dash Salt and Pepper
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Others You May Need:
Sauce Pot for Boiling Potatoes
Measuring Spoons
Fork (for testing "doneness" of potato)
Whisk (Or another fork)
Coffee Cup
Potato Smasher

Here is how you make Garlic Chive Smashed Potatoes:

Prepare Potatoes by Washing Thoroughly, Cutting Off All Brown Spots. 1. Bring 3 Quarts of Water to a Boil. Add Dash of Salt to Speed Boiling process. 2. Add Raw, Washing Potatoes, and boil for about 20 minutes on medium-high heat.3. While Potatoes Boil, Prepare the Garlic Butter Sauce. 4. In a Coffee Cup add together: Olive Oil, Butter Spread, Garlic Powder, Onion Powder, and a Dash of Pepper. 5. With a fork, mix all ingredients thoroughly. Consistency should be like warm syrup. Smell it, you know it's going ot be good. SET ASIDE.**If the butter is too cold and wont mix well, then pop the coffee mug into the microwave for about 15 seconds. That will help the consistency**6. Check your potatoes for "doneness" by pricking the top and bottom potatoes with a fork. If done, remove from heat, rinse, and place back on the stove. **If Potatoes Aren't Done After 20 Minutes, Cook about 10 Minutes Longer**7. Turn Stove Top to Low Heat and Add 25% of the Garlic Butter Mix. 8. Gently Smash Potatoes with Potato Smasher. When 70% Smashed, Switch from Potato Smasher to Rubber Spatula. 9. Fold the rest of the Garlic Butter mixture into smashed potatoes with spatula. SERVE!!**Makes about 10, 3/4 Cup Servings, Add Chopped Fresh Chive When Serving (Or Add To Garlic Butter When Mixing)Serving Size:?Makes 9, 6oz Servings (3/4 Cups)

The nutritional information for Garlic Chive Smashed Potatoes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 193.2

• Total Fat: 5.7 g
• Cholesterol: 0.0 mg
• Sodium: 27.9 mg
• Total Carbs: 33.4 g
• Dietary Fiber: 2.7 g
• Protein: 4.1 g

The dietary needs meet for Garlic Chive Smashed Potatoes is Vegetarian