Side Dish

Yellow Rice Pilaf is for Side Dish.

Yellow Rice Pilaf takes 15 minutes to prepare.

Yellow Rice Pilaf takes 15 minutes to cook.

Yellow Rice Pilaf makes 8 servings.

The ingredients for Yellow Rice Pilaf are:

4 tsp olive oil
1 lg clove garlic, minced
1/2 lg onion, minced
1 lg stalk celery, minced
1/2 c. red pepper, minced
1/2 c. carrots, minced
1 c mushrooms, minced
1 c white rice, (uncooked)
2 c fat-free chicken broth
1 tsp cumin
1 tsp tumeric
1/2 tsp curry
1/2 tsp coriander

Here is how you make Yellow Rice Pilaf:

Saute vegetables in olive oil until onion is transparent. Add rice and saute for 2 minutes more. Add chicken broth, cover and simmer until rice is cooked and there is no liquid left.Makes approx. 8 1/2-cup servings.Number of Servings: 8Recipe submitted by SparkPeople user LGSCHEM.

The nutritional information for Yellow Rice Pilaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 139.6

• Total Fat: 3.2 g
• Cholesterol: 0.6 mg
• Sodium: 559.8 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 1.1 g
• Protein: 5.7 g