The recipe Quinoa and Wild Rice Pilaf

Made From Scratch Recipes

Quinoa and Wild Rice Pilaf recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Quinoa and Wild Rice Pilaf!

Quinoa and Wild Rice Pilaf

Quinoa and Wild Rice Pilaf Recipe
Quinoa and Wild Rice Pilaf

Quinoa prepared with no salt added broth and wild rice with almonds for crunch. Quinoa is gluten free.

What Course Is Quinoa and Wild Rice Pilaf?

Quinoa and Wild Rice Pilaf is for Side Dish.


How Long Does Quinoa and Wild Rice Pilaf Recipe Take To Prepare?

Quinoa and Wild Rice Pilaf takes 15 minutes to prepare.


How Long Does Quinoa and Wild Rice Pilaf Recipe Take To Cook?

Quinoa and Wild Rice Pilaf takes 45 minutes to cook.


How Many Servings Does Quinoa and Wild Rice Pilaf Recipe Make?

Quinoa and Wild Rice Pilaf makes 8 servings.


What Are The Ingredients For Quinoa and Wild Rice Pilaf Recipe?

The ingredients for Quinoa and Wild Rice Pilaf are:


1/2 Cup Wild Rice
1 1/2 Cups Water
1 Cup Quinoa
3 Cups Chicken Stock (No Salt)
1/2 Cup Slivered Almonds


How Do I Make Quinoa and Wild Rice Pilaf?

Here is how you make Quinoa and Wild Rice Pilaf:

Rinse and drain Wild Rice. Bring water to a boil and add rice. Cover and simmer approximately 45 minutes until tender. Set aside.Bring Chicken Stock to a boil and add the quinoa. Cover and simmer 10 to 15 minutes until translucent. and the stock is absorbed. Combine quinoa, wild rice and almonds and toss to fluff. You can add salt to taste. Makes 8 half cup servings.Number of Servings: 8Recipe submitted by SparkPeople user LAVENDERLILY.


What's The Nutritional Info For Quinoa and Wild Rice Pilaf?

The nutritional information for Quinoa and Wild Rice Pilaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 150.5
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 59.7 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.2 g

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