Side Dish

Low Sodium Brown Rice Pico is for Side Dish.

Low Sodium Brown Rice Pico takes 10 minutes to prepare.

Low Sodium Brown Rice Pico takes 20 minutes to cook.

Low Sodium Brown Rice Pico makes 6 servings.

The ingredients for Low Sodium Brown Rice Pico are:

6 cherry tomatoes
2 Jalapeno peppers, chopped and seeded
1/2c onion, chopped
1 lime
2c Brown instant rice
2 Garlic cloves

Here is how you make Low Sodium Brown Rice Pico:

Cook rice by following instructions for 4 servings. As the rice is cooking mix together the tomato, jalapeno, onion, garlic, and lime juice. Stir and put it inot the refrigerater until he rice is done. When rice is done, stir in cilantro and mixture in the fridge.Makes: about 6-1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SWENSONELF.

The nutritional information for Low Sodium Brown Rice Pico is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 86.7

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 3.6 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 1.8 g
• Protein: 2.0 g