The recipe Roasted Cabbage slices

Made From Scratch Recipes

Roasted Cabbage slices recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Roasted Cabbage slices!

Roasted Cabbage slices

Roasted Cabbage slices Recipe
Roasted Cabbage slices

A fun way to eat cabbage

What Course Is Roasted Cabbage slices?

Roasted Cabbage slices is for Side Dish.


How Long Does Roasted Cabbage slices Recipe Take To Prepare?

Roasted Cabbage slices takes 5 minutes to prepare.


How Long Does Roasted Cabbage slices Recipe Take To Cook?

Roasted Cabbage slices takes 25 minutes to cook.


How Many Servings Does Roasted Cabbage slices Recipe Make?

Roasted Cabbage slices makes 4 servings.


What Are The Ingredients For Roasted Cabbage slices Recipe?

The ingredients for Roasted Cabbage slices are:

1 head, small (about 4-1/2" dia) Cabbage, fresh
2 tbsp Grape Seed Oil
0.25 tsp Mrs. Dash (R) Original Blend
1 serving Morton Nature's Seasoning (by JOHNSUEJOHN)


How Do I Make Roasted Cabbage slices?

Here is how you make Roasted Cabbage slices:

Slice the cabbage into round steaks drizzle with grape seed oil then season with seasonings roast at 400 degrees in oven for25-30 minutes Serving Size:?1 slice or 2 small slices


What's The Nutritional Info For Roasted Cabbage slices?

The nutritional information for Roasted Cabbage slices is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 104.6
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 99.6 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 2.6 g

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