The recipe Slow Roasted Cauliflower

Made From Scratch Recipes

Slow Roasted Cauliflower recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Slow Roasted Cauliflower!

Slow Roasted Cauliflower

Slow Roasted Cauliflower Recipe
Slow Roasted Cauliflower

A simple dish that can be roasted in a slow cooker, in an oven, or in a cast-iron skillet.

What Course Is Slow Roasted Cauliflower?

Slow Roasted Cauliflower is for Side Dish.


How Long Does Slow Roasted Cauliflower Recipe Take To Prepare?

Slow Roasted Cauliflower takes 8 minutes to prepare.


How Long Does Slow Roasted Cauliflower Recipe Take To Cook?

Slow Roasted Cauliflower takes 45 minutes to cook.


How Many Servings Does Slow Roasted Cauliflower Recipe Make?

Slow Roasted Cauliflower makes 6 servings.


What Are The Ingredients For Slow Roasted Cauliflower Recipe?

The ingredients for Slow Roasted Cauliflower are:

1 head cauliflower florets
1 Tbs olive oil
1 Tbs chopped garlic
1 Tbs dried basil or other herbs (optional)


How Do I Make Slow Roasted Cauliflower?

Here is how you make Slow Roasted Cauliflower:

Simply toss your ingredients and wrap in foil or place in oven - proof dish. Bake @ 325 for approx 45 minutes until desired tenderness. Serving Size: 1/6 of recipeNumber of Servings: 6Recipe submitted by SparkPeople user DUSTYPRAIRIE.


What's The Nutritional Info For Slow Roasted Cauliflower?

The nutritional information for Slow Roasted Cauliflower is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 45.9
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.9 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.0 g

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