The recipe Roasted Brussels Sprouts with Walnutsand Sherry Vinegar
Roasted Brussels Sprouts with Walnutsand Sherry Vinegar recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Roasted Brussels Sprouts with Walnutsand Sherry Vinegar!
Roasted Brussels Sprouts with Walnutsand Sherry Vinegar
- What Course Is Roasted Brussels Sprouts with Walnutsand Sherry Vinegar?
- How Long Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe Take To Prepare?
- How Long Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe Take To Cook?
- How Many Servings Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe Make?
- What Are The Ingredients For Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe?
- How Do I Make Roasted Brussels Sprouts with Walnutsand Sherry Vinegar?
- What's The Nutritional Info For Roasted Brussels Sprouts with Walnutsand Sherry Vinegar?
- What Type Of Cuisine Is Roasted Brussels Sprouts with Walnutsand Sherry Vinegar?
- What Dietary Needs Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Meet?
| Roasted Brussels Sprouts with Walnutsand Sherry Vinegar |
|---|
|
Taken from DIANE Magazine, Curves 
What Course Is Roasted Brussels Sprouts with Walnutsand Sherry Vinegar?Roasted Brussels Sprouts with Walnutsand Sherry Vinegar is for Side Dish. How Long Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe Take To Prepare?Roasted Brussels Sprouts with Walnutsand Sherry Vinegar takes 5 minutes to prepare. How Long Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe Take To Cook?Roasted Brussels Sprouts with Walnutsand Sherry Vinegar takes 45 minutes to cook. How Many Servings Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe Make?Roasted Brussels Sprouts with Walnutsand Sherry Vinegar makes 6 servings. What Are The Ingredients For Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Recipe?The ingredients for Roasted Brussels Sprouts with Walnutsand Sherry Vinegar are: 2 lbs Brussels Sprouts, trimmed1 Tbsp EVOO 1/2 tsp Salt 1/2 cup Walnuts 2 Tbsp Sherry Vinegar How Do I Make Roasted Brussels Sprouts with Walnutsand Sherry Vinegar?Here is how you make Roasted Brussels Sprouts with Walnutsand Sherry Vinegar: 1. Heat the oven to 400?F.2. Place the Brussels sprouts in a roasting pan. Toss with the oil and salt. Cook for 35 to 45 minutes, or until tender, stirring occasionally. After 40 minutes of cooking time, remove from the over and sprinkle with walnuts. Cook the additional time. (Don't be alarmed if the sprouts get dark when roasting - they are caramelized and delicious).3. Place in a serving bowl and toss with the vinegar.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user CAREWARR.What's The Nutritional Info For Roasted Brussels Sprouts with Walnutsand Sherry Vinegar?The nutritional information for Roasted Brussels Sprouts with Walnutsand Sherry Vinegar is:
What Dietary Needs Does Roasted Brussels Sprouts with Walnutsand Sherry Vinegar Meet?The dietary needs meet for Roasted Brussels Sprouts with Walnutsand Sherry Vinegar is Vegan |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian