The recipe Oven roasted veg.

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Oven roasted veg. recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Oven roasted veg.!

Oven roasted veg.

Oven roasted veg. Recipe
Oven roasted veg.

One of my favorite ways to eat veggies

What Course Is Oven roasted veg.?

Oven roasted veg. is for Side Dish.


How Long Does Oven roasted veg. Recipe Take To Prepare?

Oven roasted veg. takes 10 minutes to prepare.


How Long Does Oven roasted veg. Recipe Take To Cook?

Oven roasted veg. takes 60 minutes to cook.


How Many Servings Does Oven roasted veg. Recipe Make?

Oven roasted veg. makes 6 servings.


What Are The Ingredients For Oven roasted veg. Recipe?

The ingredients for Oven roasted veg. are:

2 cup, pieces or slices Mushrooms, fresh
2 cup, cubes Butternut Squash
1 cup, chopped Onions, raw
150 gram(s) bell pepper, red, sweet, raw
2 1tsp Olive Oil
1 tbsp Salt
1 dash Pepper, black


How Do I Make Oven roasted veg.?

Here is how you make Oven roasted veg.:

Mix together, a lace on a jelly roll pan and roast at 350 for 45-60minutes until veggies are soft and carmelized.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JBUSHEK.


What's The Nutritional Info For Oven roasted veg.?

The nutritional information for Oven roasted veg. is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 62.3
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,168.0 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 1.9 g

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