Side Dish

Low Carb Alfredo Sauce is for Side Dish.

Low Carb Alfredo Sauce takes 2 minutes to prepare.

Low Carb Alfredo Sauce takes 20 minutes to cook.

Low Carb Alfredo Sauce makes 10 servings.

The ingredients for Low Carb Alfredo Sauce are:

1/3 cup butter
6 garlic cloves, minced
1 cup unsalted, organic chicken broth
3/4 cup dry white wine
1.5 cups heavy cream
1 cup parmesan cheese
1 cup mozzarella cheese (whole milk)
8 basil leaves, chiffonade (optional)

Here is how you make Low Carb Alfredo Sauce:

Melt butter in a saucepan. Add minced garlic and cook for 1 minute. Add the broth and wine. Cook for 15 minutes. This step will concentrate the flavours and give the sauce a wonderful flavour.Reduce the heat to medium and add the cream. Bring to a gentle boil. Gradually add the parmesan cheese stirring constantly. Gradually stir in the mozza. Stir until both cheeses are thoroughly melted. Serve over chicken for a nice low carb meal.Makes 10 servings.Each serving: 1/3 cupNumber of Servings: 10Recipe submitted by SparkPeople user CINDYOWE.

The nutritional information for Low Carb Alfredo Sauce is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 279.2

• Total Fat: 25.6 g
• Cholesterol: 84.0 mg
• Sodium: 377.3 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.0 g
• Protein: 7.7 g

Low Carb Alfredo Sauce is Italian cuisine.

The dietary needs meet for Low Carb Alfredo Sauce is Low Carb