The recipe Simple Homemade Yakisoba Sauce

Made From Scratch Recipes

Simple Homemade Yakisoba Sauce recipe is a Asian Side Dish meal that takes several minutes to make. If you enjoy Asian for Side Dish, you will like Simple Homemade Yakisoba Sauce!

Simple Homemade Yakisoba Sauce

Simple Homemade Yakisoba Sauce Recipe
Simple Homemade Yakisoba Sauce

Authentically Japanese tasting yakisoba sauce.

What Course Is Simple Homemade Yakisoba Sauce?

Simple Homemade Yakisoba Sauce is for Side Dish.


How Long Does Simple Homemade Yakisoba Sauce Recipe Take To Prepare?

Simple Homemade Yakisoba Sauce takes 1 minutes to prepare.


How Long Does Simple Homemade Yakisoba Sauce Recipe Take To Cook?

Simple Homemade Yakisoba Sauce takes several minutes to cook.


How Many Servings Does Simple Homemade Yakisoba Sauce Recipe Make?

Simple Homemade Yakisoba Sauce makes 1 servings.


What Are The Ingredients For Simple Homemade Yakisoba Sauce Recipe?

The ingredients for Simple Homemade Yakisoba Sauce are:

1-2 tbsp soy sauce
2 tbsp hoisin sauce (or Japanese Worcestershire sauce)
1/2 tsp Kikkoman rice vinegar
1/4 tsp sesame oil


How Do I Make Simple Homemade Yakisoba Sauce?

Here is how you make Simple Homemade Yakisoba Sauce:

1. Combine all ingredients in a small bowl and wisk to combine.2. Pour over yakisoba noodles as they fry, tossing to coat.Serving Size: Makes 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user HOTLIMIT.


What's The Nutritional Info For Simple Homemade Yakisoba Sauce?

The nutritional information for Simple Homemade Yakisoba Sauce is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 95.3
  • Total Fat: 2.2 g
  • Cholesterol: 1.0 mg
  • Sodium: 1,896.8 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.1 g

What Type Of Cuisine Is Simple Homemade Yakisoba Sauce?

Simple Homemade Yakisoba Sauce is Asian cuisine.


What Dietary Needs Does Simple Homemade Yakisoba Sauce Meet?

The dietary needs meet for Simple Homemade Yakisoba Sauce is Vegan


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