Side Dish

Pumpkin Sage Sauce is for Side Dish.

Pumpkin Sage Sauce takes several minutes to prepare.

Pumpkin Sage Sauce takes several minutes to cook.

Pumpkin Sage Sauce makes 5 servings.

The ingredients for Pumpkin Sage Sauce are:

1 c nonfat milk
1/2 cup pumpkin puree
1/4 grated parmesan
16 sage leaves, chopped
1/2 tsp salt
1/4 tsp pepper
Tbsp Olive Oil

Here is how you make Pumpkin Sage Sauce:

Makes 5 1/4 cup servings. Combine the milk, flour, pumpkin purée, Parmesan, sage, salt, and pepper in a medium saucepan over medium heat. Simmer the mixture until slightly thickened -- 10 to 12 minutes. Remove from heat and stir in butter. Toss with cooked pasta and serve immediately.Number of Servings: 5Recipe submitted by SparkPeople user LAIRD20K.

The nutritional information for Pumpkin Sage Sauce is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 82.0

• Total Fat: 6.5 g
• Cholesterol: 1.0 mg
• Sodium: 462.5 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 0.5 g
• Protein: 6.9 g