The recipe Warm Asian Slaw
Warm Asian Slaw recipe is a Asian Side Dish meal that takes 7 minutes to make. If you enjoy Asian for Side Dish, you will like Warm Asian Slaw!
Warm Asian Slaw
- What Course Is Warm Asian Slaw?
- How Long Does Warm Asian Slaw Recipe Take To Prepare?
- How Long Does Warm Asian Slaw Recipe Take To Cook?
- How Many Servings Does Warm Asian Slaw Recipe Make?
- What Are The Ingredients For Warm Asian Slaw Recipe?
- How Do I Make Warm Asian Slaw?
- What's The Nutritional Info For Warm Asian Slaw?
- What Type Of Cuisine Is Warm Asian Slaw?
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Warm Asian slaw works well as a side dish or on top of burgers What Course Is Warm Asian Slaw?Warm Asian Slaw is for Side Dish. How Long Does Warm Asian Slaw Recipe Take To Prepare?Warm Asian Slaw takes 1 minutes to prepare. How Long Does Warm Asian Slaw Recipe Take To Cook?Warm Asian Slaw takes 7 minutes to cook. How Many Servings Does Warm Asian Slaw Recipe Make?Warm Asian Slaw makes 4 servings. What Are The Ingredients For Warm Asian Slaw Recipe?The ingredients for Warm Asian Slaw are: 4.25 tbsp Hoisin Sauce382.0 gram Coleslaw mix 1.0 tbsp Canola Oil 3.0 tbsp Vinegar - Natural Rice Vinegar (Nakano) 2.0 clove Garlic How Do I Make Warm Asian Slaw?Here is how you make Warm Asian Slaw: Heat oil over medium high heat. Add coleslaw mix and cook until wilted, about 5 minutes. Mix hoisin, rice vinegar, and garlic in a bowl then add to the slaw. Cook 1 more minute.Serving Size: One quarter of recipeNumber of Servings: 4.0Recipe submitted by SparkPeople user JMBLAWN85.What's The Nutritional Info For Warm Asian Slaw?The nutritional information for Warm Asian Slaw is:
What Type Of Cuisine Is Warm Asian Slaw?Warm Asian Slaw is Asian cuisine. |
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