Side Dish

Spinach with Raisins and Almonds is for Side Dish.

Spinach with Raisins and Almonds takes 10 minutes to prepare.

Spinach with Raisins and Almonds takes 5 minutes to cook.

Spinach with Raisins and Almonds makes 4 servings.

The ingredients for Spinach with Raisins and Almonds are:

1/2 cup raisins
1 tablespoon olive oil
1/2 cup slivered almonds
2 garlic cloves, crushed
2 10-oz. pkgs baby spinach leaves
2 tablespoons fresh grated lemon peel
salt and pepper to taste

Here is how you make Spinach with Raisins and Almonds:

1. Place raisins in a bowl and pour boiling water over them until just covered and let sit for 5 minutes. Drain thoroughly, then set aside.2. Heat oil in a large skillet, over medium-high heat then add pine nuts and saute until they turn golden. Add garlic and saute for an additional minute. Stir in raisins and then add spinach leaves. Stir ingredients until spinach has wilted, about 1 minute.3. Remove from heat and add lemon peel. Season with salt and pepper to taste.Number of Servings: 4Recipe submitted by SparkPeople user FLUFFYWONKENOBE.

The nutritional information for Spinach with Raisins and Almonds is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 198.7

• Total Fat: 11.0 g
• Cholesterol: 0.0 mg
• Sodium: 114.9 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 5.8 g
• Protein: 7.7 g

The dietary needs meet for Spinach with Raisins and Almonds is Low Fat