Side Dish

Mirin Caramelized Brussels Sprouts is for Side Dish.

Mirin Caramelized Brussels Sprouts takes 10 minutes to prepare.

Mirin Caramelized Brussels Sprouts takes 15 minutes to cook.

Mirin Caramelized Brussels Sprouts makes 3 servings.

The ingredients for Mirin Caramelized Brussels Sprouts are:

1 tbs olive oil

3 cups Brussels sprouts, quartered

1/3 cup mirin

? tsp red chili flakes

? tsp Kosher or sea salt

Here is how you make Mirin Caramelized Brussels Sprouts:

Heat olive oil in a cast iron skillet over medium-high heat, add Brussels sprouts and cook until Brussels sprouts start to brown. Add Mirin and cook, stirring occasionally, until mirin has reduced and thickened and the sprouts are fork tender. Sprinkle with chili flakes and salt, stir to combine.Serving Size: Makes 3 Cups, Nutritional Information based on 1 Cup Serving SizeNumber of Servings: 3Recipe submitted by SparkPeople user BIGBADBASIL.

The nutritional information for Mirin Caramelized Brussels Sprouts is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 146.4

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 367.2 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 3.0 g
• Protein: 3.0 g

The dietary needs meet for Mirin Caramelized Brussels Sprouts is Vegan