The recipe Sauteed Summer Squash

Made From Scratch Recipes

Sauteed Summer Squash recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Sauteed Summer Squash!

Sauteed Summer Squash

Sauteed Summer Squash Recipe
Sauteed Summer Squash

What Course Is Sauteed Summer Squash?

Sauteed Summer Squash is for Side Dish.


How Long Does Sauteed Summer Squash Recipe Take To Prepare?

Sauteed Summer Squash takes several minutes to prepare.


How Long Does Sauteed Summer Squash Recipe Take To Cook?

Sauteed Summer Squash takes several minutes to cook.


How Many Servings Does Sauteed Summer Squash Recipe Make?

Sauteed Summer Squash makes 1 servings.


What Are The Ingredients For Sauteed Summer Squash Recipe?

The ingredients for Sauteed Summer Squash are:

1 large white onion, chopped
1 oz. linguica, diced
2 cups summer squash or yellow squash, sliced
0.5 cup chicken broth (low-sodium or regular)
nonstick spray
salt
pepper


How Do I Make Sauteed Summer Squash?

Here is how you make Sauteed Summer Squash:

Saute one large white onion with linguica, until onion is translucent. Add squash and stir to mix. After squash has become a bit soft, add chicken broth. Place in 450 degree oven for 10 minutes, until squash and onions have become slightly brown.Serving Size: 4 1/2 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user LAURENSX.


What's The Nutritional Info For Sauteed Summer Squash?

The nutritional information for Sauteed Summer Squash is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 167.0
  • Total Fat: 5.4 g
  • Cholesterol: 22.5 mg
  • Sodium: 744.3 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 10.6 g

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