The recipe Sweet Potatoe Cornbread
Sweet Potatoe Cornbread recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Sweet Potatoe Cornbread!
Sweet Potatoe Cornbread
- What Course Is Sweet Potatoe Cornbread?
- How Long Does Sweet Potatoe Cornbread Recipe Take To Prepare?
- How Long Does Sweet Potatoe Cornbread Recipe Take To Cook?
- How Many Servings Does Sweet Potatoe Cornbread Recipe Make?
- What Are The Ingredients For Sweet Potatoe Cornbread Recipe?
- How Do I Make Sweet Potatoe Cornbread?
- What's The Nutritional Info For Sweet Potatoe Cornbread?
- What Type Of Cuisine Is Sweet Potatoe Cornbread?
- What Dietary Needs Does Sweet Potatoe Cornbread Meet?
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Not only does this cornbread recipe taste great, it sneaks in nutritionally packed sweet potatoe and whole grains, with noone the wiser. It also uses "healthy fats" and sweetener that doesn't cause a blood sugar spike. If you are wanting a lower fat version, replace half the fat with applesauce or more sweet potatoe. We've also added some finely diced jalepeno, just for kicks, and it was great! What Course Is Sweet Potatoe Cornbread?Sweet Potatoe Cornbread is for Side Dish. How Long Does Sweet Potatoe Cornbread Recipe Take To Prepare?Sweet Potatoe Cornbread takes 5 minutes to prepare. How Long Does Sweet Potatoe Cornbread Recipe Take To Cook?Sweet Potatoe Cornbread takes 30 minutes to cook. How Many Servings Does Sweet Potatoe Cornbread Recipe Make?Sweet Potatoe Cornbread makes 9 servings. What Are The Ingredients For Sweet Potatoe Cornbread Recipe?The ingredients for Sweet Potatoe Cornbread are: 1 cup whole wheat pastry flour1 tsp baking powder 1/2 tsp baking soda 1/2 tsp sea salt 1/8 tsp allspice 1/2 cup cornmeal 1/2 cup soymilk, rice milk or low/nonfat milk 1/2 tbsp apple cider vinegar egg replacer equal to 2 eggs 3/4 cup cooked, mashed sweet potatoe 4 tbsp coconut or olive oil 1/4 cup agave or maple syrup How Do I Make Sweet Potatoe Cornbread?Here is how you make Sweet Potatoe Cornbread: Preheat oven to 375 degrees. In a large bowl, mix together the dry ingredients. In a medium bowl whisk together the milk, vinegar, and egg replacer. Fold in the remaining ingredients.Add the wet ingredients into the dry and mix until well incorporated. Pour into lightly oiled 8 inch square pan. Bake for 25-30 minutes, or until toothpick comes out clean.Makes 9 servings.Number of Servings: 9Recipe submitted by SparkPeople user GINGERLINA.What's The Nutritional Info For Sweet Potatoe Cornbread?The nutritional information for Sweet Potatoe Cornbread is:
What Dietary Needs Does Sweet Potatoe Cornbread Meet?The dietary needs meet for Sweet Potatoe Cornbread is Vegetarian |
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