Side Dish

Candied Sweet Potatoes with Pineapple is for Side Dish.

Candied Sweet Potatoes with Pineapple takes 10 minutes to prepare.

Candied Sweet Potatoes with Pineapple takes 45 minutes to cook.

Candied Sweet Potatoes with Pineapple makes 6 servings.

The ingredients for Candied Sweet Potatoes with Pineapple are:

1 spray cooking spray
1.5 lb sweet potatoes, peeled and cut into 1 inch chunks
8 oz canned cruched pineapple in juice, undrained
1 Tbsp Truvia
.25 tsp ground cinnamon

Here is how you make Candied Sweet Potatoes with Pineapple:

Preheat oven to 425 degrees F. Coat a 2 quart casserole dish with cooking spray.Place potatoes in prepared dish. In a small bowl, combine crushed pineapple, Truvia, and cinnamon; add to potatoes and toss until well mixed.Bake, stirring after 30 minutes, until sweet potato mixture is bubbly, about 45 minutes. Yields about .5 cup per serving.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user REDJEWEL_7734.

The nutritional information for Candied Sweet Potatoes with Pineapple is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 120.2

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 40.6 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 3.8 g
• Protein: 2.3 g