The recipe Zucchini Bake w/Tomato, Garlic and Parmesan

Made From Scratch Recipes

Zucchini Bake w/Tomato, Garlic and Parmesan recipe is a Italian Side Dish meal that takes 30 minutes to make. If you enjoy Italian for Side Dish, you will like Zucchini Bake w/Tomato, Garlic and Parmesan!

Zucchini Bake w/Tomato, Garlic and Parmesan

Zucchini Bake w/Tomato, Garlic and Parmesan Recipe
Zucchini Bake w/Tomato, Garlic and Parmesan

I usually make this colorful side dish with some baked fish but you can easily cook up some diced chicken and mix it all together for a one-dish meal. I also use Italian seasoning instead of just oregano but I couldn't find it on the ingredient list. Super quick to put together. I also choose to cut my zucchini and wedges instead of slices I think it cooked better in the oven. Just cut your zucchini lengthwise and then into strips and then slice into wedges.

Zucchini Bake w/Tomato, Garlic and Parmesan

What Course Is Zucchini Bake w/Tomato, Garlic and Parmesan?

Zucchini Bake w/Tomato, Garlic and Parmesan is for Side Dish.


How Long Does Zucchini Bake w/Tomato, Garlic and Parmesan Recipe Take To Prepare?

Zucchini Bake w/Tomato, Garlic and Parmesan takes 15 minutes to prepare.


How Long Does Zucchini Bake w/Tomato, Garlic and Parmesan Recipe Take To Cook?

Zucchini Bake w/Tomato, Garlic and Parmesan takes 30 minutes to cook.


How Many Servings Does Zucchini Bake w/Tomato, Garlic and Parmesan Recipe Make?

Zucchini Bake w/Tomato, Garlic and Parmesan makes 2 servings.


What Are The Ingredients For Zucchini Bake w/Tomato, Garlic and Parmesan Recipe?

The ingredients for Zucchini Bake w/Tomato, Garlic and Parmesan are:

2.0 cup, sliced Zucchini
1.0 serving Angel Sweet Tomatoes - Sunset ( 1 serving 85g Approx 9 tomatoes)
2.0 clove Garlic
0.3 cup Parmesan Cheese, grated
1.0 tsp Oregano, ground
0.5 tsp Salt
0.25 tsp Pepper, black
0.25 cup Parsley


How Do I Make Zucchini Bake w/Tomato, Garlic and Parmesan?

Here is how you make Zucchini Bake w/Tomato, Garlic and Parmesan:

Cut up zucchini and tomatoes Comet us together with some crushed garlic and all the seasonings. Mix in the parmesan cheese and then put in a casserole dish sprayed with nonstick cooking spray. Bake at 350 degrees for approximately 25 to 35 minutes depending on how well done you like your vegetables.Serving Size: APPROX 1. 25 CUPNumber of Servings: 2.0Recipe submitted by SparkPeople user LAURAP100805.


What's The Nutritional Info For Zucchini Bake w/Tomato, Garlic and Parmesan?

The nutritional information for Zucchini Bake w/Tomato, Garlic and Parmesan is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 122.3
  • Total Fat: 4.8 g
  • Cholesterol: 11.9 mg
  • Sodium: 878.5 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 8.4 g

What Type Of Cuisine Is Zucchini Bake w/Tomato, Garlic and Parmesan?

Zucchini Bake w/Tomato, Garlic and Parmesan is Italian cuisine.


What Dietary Needs Does Zucchini Bake w/Tomato, Garlic and Parmesan Meet?

The dietary needs meet for Zucchini Bake w/Tomato, Garlic and Parmesan is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day