The recipe Best Ever Tortilla
Best Ever Tortilla recipe is a Mexican Side Dish meal that takes 2 minutes to make. If you enjoy Mexican for Side Dish, you will like Best Ever Tortilla!
Best Ever Tortilla
- What Course Is Best Ever Tortilla?
- How Long Does Best Ever Tortilla Recipe Take To Prepare?
- How Long Does Best Ever Tortilla Recipe Take To Cook?
- How Many Servings Does Best Ever Tortilla Recipe Make?
- What Are The Ingredients For Best Ever Tortilla Recipe?
- How Do I Make Best Ever Tortilla?
- What's The Nutritional Info For Best Ever Tortilla?
- What Type Of Cuisine Is Best Ever Tortilla?
Best Ever Tortilla |
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These Homemade Flour Tortillas will make any South of the Border meal extraordinary .......... but this is the REALLY cool thing; they also make fabulous, super thin crust pizzas. What Course Is Best Ever Tortilla?Best Ever Tortilla is for Side Dish. How Long Does Best Ever Tortilla Recipe Take To Prepare?Best Ever Tortilla takes 10 minutes to prepare. How Long Does Best Ever Tortilla Recipe Take To Cook?Best Ever Tortilla takes 2 minutes to cook. How Many Servings Does Best Ever Tortilla Recipe Make?Best Ever Tortilla makes 16 servings. What Are The Ingredients For Best Ever Tortilla Recipe?The ingredients for Best Ever Tortilla are: Ingredients:3 cups whole wheat flour 1 teaspoon salt 1 teaspoon baking powder ⅓ cup vegetable oil 1 cup warm water How Do I Make Best Ever Tortilla?Here is how you make Best Ever Tortilla: Instructions:1.Combine flour, salt and baking powder in the bowl. (A mixer using the dough hook can be used) of a stand mixer. Add oil and water. Mix for 1 minute, or until mixture comes together and begins to form a ball, mix until dough is smooth.2. Transfer from mixing bowl to a well-floured work surface. Divide dough into 16 equal portions. Form each piece into a ball and flatten with the palm of your hand as much as possible. If dough is sticky, use a bit more flour. Cover flattened balls of dough with a clean kitchen towel and allow to rest for 15 minutes before proceeding. (I clean-up & prepare the rest of the meal during this time).3. After rest period, heat a large pan over medium-high heat. Roll each dough piece into a rough circle, about 6-7 inches in diameter, keep work surface and rolling pin lightly floured. Don't stack uncooked tortillas on top of each other or they will get soggy.4.When pan is very hot, place one dough circle into pan and allow to cook about 1 minute or until bottom surface is lightly browned in places and starting to bubble a bit. If tortilla is browning too fast, reduced heat a bit. If it's taking longer than a minute to see golden brown spots on underside of tortillas, increase heat a bit. Flip to other side and cook for about 30 seconds. You want the tortilla to be soft but have small golden brown spots on surface. Remove from pan with tongs and stack on a plate till all tortillas are cooked. Allow to cool completely if not using right away, When cool, tortillas can be placed in a large zippered bag or plastic container. They will keep well at at room temperature for 24 hours or can be frozen indefinitely.Serving Size: makes 16 6-7 inch in diameter tortilla'sNumber of Servings: 16Recipe submitted by SparkPeople user DEBBIED7777.What's The Nutritional Info For Best Ever Tortilla?The nutritional information for Best Ever Tortilla is:
What Type Of Cuisine Is Best Ever Tortilla?Best Ever Tortilla is Mexican cuisine. |
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