The recipe Harvest Rago?t-Filled Zucchini ?Marrow?

Made From Scratch Recipes

Harvest Rago?t-Filled Zucchini ?Marrow? recipe is a Side Dish meal that takes 55 minutes to make. If you enjoy for Side Dish, you will like Harvest Rago?t-Filled Zucchini ?Marrow?!

Harvest Rago?t-Filled Zucchini ?Marrow?

Harvest Rago?t-Filled Zucchini ?Marrow? Recipe
Harvest Rago?t-Filled Zucchini ?Marrow?

Celeriac, beets, eggplant, and a bunch of other homegrown (or local) veggies all go into the filling for roasted zucchini-based "marrow bones". Lentils and olives add extra texture and flavour, while a shaving of Parmigano Reggiano cheese is the perfect piquant finish!

What Course Is Harvest Rago?t-Filled Zucchini ?Marrow??

Harvest Rago?t-Filled Zucchini ?Marrow? is for Side Dish.


How Long Does Harvest Rago?t-Filled Zucchini ?Marrow? Recipe Take To Prepare?

Harvest Rago?t-Filled Zucchini ?Marrow? takes 20 minutes to prepare.


How Long Does Harvest Rago?t-Filled Zucchini ?Marrow? Recipe Take To Cook?

Harvest Rago?t-Filled Zucchini ?Marrow? takes 55 minutes to cook.


How Many Servings Does Harvest Rago?t-Filled Zucchini ?Marrow? Recipe Make?

Harvest Rago?t-Filled Zucchini ?Marrow? makes 6 servings.


What Are The Ingredients For Harvest Rago?t-Filled Zucchini ?Marrow? Recipe?

The ingredients for Harvest Rago?t-Filled Zucchini ?Marrow? are:

⅓ cup crushed tomatoes
4 large zucchini, prepared as directed in Harvest Rago?t for Zucchini ?Marrow? recipe*
Salt and pepper, to taste
1 ? cups Harvest Rago?t
1 ? oz Parmigano-Reggiano, shaved with a vegetable peeler or cheese slicer


How Do I Make Harvest Rago?t-Filled Zucchini ?Marrow??

Here is how you make Harvest Rago?t-Filled Zucchini ?Marrow?:

Preheat the oven to 350F. Spread crushed tomatoes over the bottom of a 9? pan.Place each hollowed zucchini piece upright on the tomatoes, season with salt and pepper and set asideSpoon filling into each zucchini ?hollow?, slightly overfilling the cups (the filling cooks down slightly).Cover pans with foil and bake 25 minutes, then uncover, top with shavings of Parmigano-Reggiano and bake another 20 minutes, until zucchini is tender.Let stand 5 minutes before serving alongside lemon-herb rice or couscous.Serving Size: Makes 6 servings (approx. 2 pc each)Number of Servings: 6Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Harvest Rago?t-Filled Zucchini ?Marrow??

The nutritional information for Harvest Rago?t-Filled Zucchini ?Marrow? is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 88.8
  • Total Fat: 3.1 g
  • Cholesterol: 4.8 mg
  • Sodium: 193.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 5.9 g

What Dietary Needs Does Harvest Rago?t-Filled Zucchini ?Marrow? Meet?

The dietary needs meet for Harvest Rago?t-Filled Zucchini ?Marrow? is Gluten Free


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