Side Dish

Hashed-Brown Zucchini is for Side Dish.

Hashed-Brown Zucchini takes 20 minutes to prepare.

Hashed-Brown Zucchini takes 6 minutes to cook.

Hashed-Brown Zucchini makes 8 servings.

The ingredients for Hashed-Brown Zucchini are:

1/4 cup butter
1 1/2 lb zucchini (coarsely shredded to make 4 cups)
1/2 tsp salt
1/2 clove fresh garlic, finely minced
2 eggs
6 tbsp Parmesan cheese - freshly grated is best

Here is how you make Hashed-Brown Zucchini:

Combine zucchini with salt in a medium size bowl. Let stand for 15 minutes. Squeeze with your hands to press out moisture. Stir in eggs, cheese and garlic. Melt 2 tbsp of the butter in a wide frying pan over medium-high heat. Mound about 2 tbsp of the zucchini mixture in pan; flatten slightly to make a patty. Repeat until pan is filled, but don't crowd patties in pan. Cook patties, turning once, until golden on both sides (about 6 minutes).Lift out and arrange on a warm platter, keep warm. Repeat to cook remaining zucchini mixture, adding more butter as needed.Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user EEJIT16.

The nutritional information for Hashed-Brown Zucchini is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 101.9

• Total Fat: 8.2 g
• Cholesterol: 71.6 mg
• Sodium: 234.4 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 1.2 g
• Protein: 3.8 g

The dietary needs meet for Hashed-Brown Zucchini is Low Carb