Side Dish

Zucchini Sidedish is for Side Dish.

Zucchini Sidedish takes 5 minutes to prepare.

Zucchini Sidedish takes 10 minutes to cook.

Zucchini Sidedish makes 4 servings.

The ingredients for Zucchini Sidedish are:

Margarine


400g Zucchini


150g Mushroom


150g Tomato


12g (2 tbsp) Parmesan Cheese

Here is how you make Zucchini Sidedish:

Slice, cut or shred the mushrooms, tomatoes, and zucchini.Melt the margarine on a frying pan roughly at a medium-hi level (7ish). Throw zucchini on the pan, mix around in the margarine. (this will fill a large skillet no problem)Put the tomatoes and mushrooms on the topEven though it says 10 minutes, cook until your desired softness while stirring occasionally. When done drain the excess liquid afterward and top with Parmesan cheese and you are finished. Really easy, really simple. I use a scale for a lot for cooking rather than cups. A 4 to 1.5 to 1.5 ratio with the main ingredients is what I use but they can be interchanged no problem to suit your taste. Add light products to decrease the fat content in the Parmesan cheese and margarine and add some spices if desired. Number of Servings: 4Recipe submitted by SparkPeople user LESSTHANED.

The nutritional information for Zucchini Sidedish is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 57.7

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 48.5 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 2.3 g
• Protein: 2.2 g