Side Items

Baked Green Cabbage is for Dinner.

Baked Green Cabbage takes 5 minutes to prepare.

Baked Green Cabbage takes 45 minutes to cook.

Baked Green Cabbage makes 6 servings.

The ingredients for Baked Green Cabbage are:

one medium head of cabbage (sliced into 6 rounds or slices)

2 Tbsp extra virgin olive oil
2 Tbsp apple cider vinegar
salt
pepper
garlic powder

Here is how you make Baked Green Cabbage:

Slice head of cabbage into 6 rounds or slices. You do not have to remove the core. It will help keep the cabbage together as you slice/cook it. Just remove it once its served.spray or coat your baking pan with olive oil, just enough to coat it. Place the cabbage slices in two rows of 3 slices.Mix the olive oil and the vinegar together well. Then drizzle it over the rounds of cabbage. Sprinkle garlic, salt then pepper on each round.Cover cabbage pan tightly with foil. Bake at 375 45-60 minutes.Remove and serve.Serving Size:?makes 6 servings

The nutritional information for Baked Green Cabbage is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 100.1

• Total Fat: 7.4 g
• Cholesterol: 0.0 mg
• Sodium: 27.4 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 3.5 g
• Protein: 2.3 g