The recipe JeJe's Baked Corn

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JeJe's Baked Corn recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like JeJe's Baked Corn!

JeJe's Baked Corn

JeJe's Baked Corn Recipe
JeJe's Baked Corn

A tasty corn casserole.

How Long Does JeJe's Baked Corn Recipe Take To Prepare?

JeJe's Baked Corn takes 15 minutes to prepare.


How Long Does JeJe's Baked Corn Recipe Take To Cook?

JeJe's Baked Corn takes 60 minutes to cook.


How Many Servings Does JeJe's Baked Corn Recipe Make?

JeJe's Baked Corn makes 6 servings.


What Are The Ingredients For JeJe's Baked Corn Recipe?

The ingredients for JeJe's Baked Corn are:

4 c. yellow canned corn
1/4 c. skim milk
2 T salted butter, cubed
4 large eggs, well beaten
4 t. whole grain flour
1 t. sea salt


How Do I Make JeJe's Baked Corn?

Here is how you make JeJe's Baked Corn:

Combine all ingredients and pour into greased casserole dish. Bake in a warm water bath, in a 400 degree oven for about 1 hour, or until knife inserted comes out clean.Serving Size:?6 servings


What's The Nutritional Info For JeJe's Baked Corn?

The nutritional information for JeJe's Baked Corn is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 182.2
  • Total Fat: 8.2 g
  • Cholesterol: 134.6 mg
  • Sodium: 706.4 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 7.8 g

What Dietary Needs Does JeJe's Baked Corn Meet?

The dietary needs meet for JeJe's Baked Corn is Vegetarian


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