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Twice Baked Potatos is for Dinner.

Twice Baked Potatos takes several minutes to prepare.

Twice Baked Potatos takes several minutes to cook.

Twice Baked Potatos makes 7 servings.

The ingredients for Twice Baked Potatos are:

4 medium potatos

1/2 c fat free sour cream

1/2 c chicken broth

1 garlic clove, minced

1/4 c fat free cheddar cheese

Here is how you make Twice Baked Potatos:

Bake 4 medium size potatos until tender.Let cool until touchable, cut potatos in half and scoop contents into a bowl.Mix potatos, garlic, sour cream, and broth.Scoop mixture back into potato shells and sprinkle cheese on top.Place back into oven for approx 15 mins or until warmed throughout.Number of Servings: 7Recipe submitted by SparkPeople user NINA.FACIO.

The nutritional information for Twice Baked Potatos is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 179.1

• Total Fat: 0.2 g
• Cholesterol: 2.2 mg
• Sodium: 121.0 mg
• Total Carbs: 39.2 g
• Dietary Fiber: 3.8 g
• Protein: 6.3 g