The recipe Garlicky Baked Butternut Squash

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Garlicky Baked Butternut Squash recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Garlicky Baked Butternut Squash!

Garlicky Baked Butternut Squash

Garlicky Baked Butternut Squash Recipe
Garlicky Baked Butternut Squash

What Course Is Garlicky Baked Butternut Squash?

Garlicky Baked Butternut Squash is for Dinner.


How Long Does Garlicky Baked Butternut Squash Recipe Take To Prepare?

Garlicky Baked Butternut Squash takes 10 minutes to prepare.


How Long Does Garlicky Baked Butternut Squash Recipe Take To Cook?

Garlicky Baked Butternut Squash takes 50 minutes to cook.


How Many Servings Does Garlicky Baked Butternut Squash Recipe Make?

Garlicky Baked Butternut Squash makes 2 servings.


What Are The Ingredients For Garlicky Baked Butternut Squash Recipe?

The ingredients for Garlicky Baked Butternut Squash are:

2 teaspoons minced fresh parsley
2 teaspoons olive oil
1 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper
1-1/4 pounds butternut squash, peeled and cut into 1-inch cubes
1.5 TBL grated Parmesan cheese


How Do I Make Garlicky Baked Butternut Squash?

Here is how you make Garlicky Baked Butternut Squash:

1. In a large bowl, combine the parsley, oil, garlic, salt and pepper. Add squash and toss to coat. 2. Transfer to an ungreased shallow 2-qt. baking dish. Bake, uncovered, at 400 degrees F for 50-55 minutes or until squash is just tender. Add parmesan cheese for last 10 minsNumber of Servings: 2Recipe submitted by SparkPeople user MW130634.


What's The Nutritional Info For Garlicky Baked Butternut Squash?

The nutritional information for Garlicky Baked Butternut Squash is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 133.8
  • Total Fat: 4.7 g
  • Cholesterol: 2.7 mg
  • Sodium: 73.3 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 6.3 g
  • Protein: 3.4 g

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