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Mom's Banana Bread takes 20 minutes to prepare.

Mom's Banana Bread takes 50 minutes to cook.

Mom's Banana Bread makes 16 servings.

The ingredients for Mom's Banana Bread are:

-1 Cup Granulated Sugar
-1/2 Cup Butter (can cut calories by using margarine)
- 2 Eggs (Can use 4 egg whites to cut Calories)
- 3 Ripe bananana's, mashed
-1 Tb Sour Milk mixed w/ 1 tsp Baking Soda (if you don't have sour milk, you can mix 2 parts milk w/ 1 part vinegar)
-1/2 Cup Nuts (Almonds or Walnuts are great)
-2 Cups White Flour

Here is how you make Mom's Banana Bread:

Mix all ingredients in the order given. I will use 2 small loaf pans, spray with Pam and divide the batter into each loaf pan. Bake in a 350 Degree oven for 50-60 min. Each loaf will yeald 8 servings or more. Number of Servings: 16Recipe submitted by SparkPeople user ANGELEAKATHRYN.

The nutritional information for Mom's Banana Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 204.2

• Total Fat: 8.2 g
• Cholesterol: 42.6 mg
• Sodium: 82.0 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 1.3 g
• Protein: 3.3 g