The recipe Biscuits

Made From Scratch Recipes

Biscuits recipe is a meal that takes 12 minutes to make. If you enjoy for , you will like Biscuits!

Biscuits

Biscuits Recipe
Biscuits

Simple

How Long Does Biscuits Recipe Take To Prepare?

Biscuits takes 20 minutes to prepare.


How Long Does Biscuits Recipe Take To Cook?

Biscuits takes 12 minutes to cook.


How Many Servings Does Biscuits Recipe Make?

Biscuits makes 19 servings.


What Are The Ingredients For Biscuits Recipe?

The ingredients for Biscuits are:

3 cup Flour - Gold medal all purpose flour
.75 tsp Salt
1.5 stick Butter, unsalted
1.25 cup Milk, nonfat (skim milk)
.24 cup Half and Half Cream
1 tbsp Vinegar - Natural Rice Vinegar (Nakano)
6 tsp Baking Soda
2 tsp Granulated Sugar


How Do I Make Biscuits?

Here is how you make Biscuits:

Sift dry ingredients together. Cut in butter until pea sized. Mix in wet ingredients. Roll out on floured surface to 1/4 inch. Use top of a ball jar to cut out circles. Bake on ungreased pan in 450 degree oven for 12 minutes.Serving Size: Makes 19 biscuitsNumber of Servings: 19Recipe submitted by SparkPeople user BRANDYWILL.


What's The Nutritional Info For Biscuits?

The nutritional information for Biscuits is:

  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 138.5
  • Total Fat: 7.6 g
  • Cholesterol: 21.2 mg
  • Sodium: 498.2 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.6 g

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