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Cherry Almond Quick Bread takes 10 minutes to prepare.

Cherry Almond Quick Bread takes 55 minutes to cook.

Cherry Almond Quick Bread makes 10 servings.

The ingredients for Cherry Almond Quick Bread are:

Ingredients:

Flour, white, 1 cup
Almond flour, 1 cup
Granulated Sugar, .5 cup
Baking Powder, 2 tsp
Salt, .5 tsp
Dried Cherries, 0.5 cup
Almonds, .25 cup, sliced

Milk, 1%, 3/4 cup
Butter, unsalted, 4 TBSP melted and cooled
Egg, fresh, whole, raw, 2 large
Applesauce, unsweetened, 1/4 cup
Almond Extract, 1 tsp

Here is how you make Cherry Almond Quick Bread:

1. Preheat oven to 350 degrees. Lightly grease 8" x 4" loaf pan.2. In a large bowl, whisk flour, sugar, baking powder and salt. Add cherries and sliced almonds; toss to distribute evenly.In another bowl, whisk milk, eggs, butter, applesauce and almond extract. Add to flour mixture; stir until combined. Do not overmix.3. Pour batter into prepared pan. Bake until toothpick inserted into center comes out clean, 55-60 minutes. Transfer pan to wire rack; let cool 10 minutes. Turn loaf out onto rack; let cool completely.Serving Size:?Makes 12 slim pieces, or 10 great ones

The nutritional information for Cherry Almond Quick Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 241.4

• Total Fat: 12.0 g
• Cholesterol: 50.5 mg
• Sodium: 242.1 mg
• Total Carbs: 29.3 g
• Dietary Fiber: 2.1 g
• Protein: 6.0 g