Side Items

Apple Bread is for Breakfast.

Apple Bread takes 20 minutes to prepare.

Apple Bread takes 60 minutes to cook.

Apple Bread makes 12 servings.

The ingredients for Apple Bread are:

1 cup Splenda sweetener
1/2 cup shortening
2 large eggs
1 tsp pure vanilla extract
2 cups all purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt sense
2 cups peeled chopped Granny Smith apples (about 2 medium)
1/2 cup chopped walnuts
1 tbsp Splenda sweetener
1/4 tsp ground cinnamon

Here is how you make Apple Bread:

1. Preheat oven to 350 degrees. Spray 9x5x3 inch loaf pan with cooking spray; sprinkle about 1 tsp flour and shake to cover bottom and sides of pan.2. Mix 1 cup sweetener, shortening, eggs and vanilla. Stir in flour, baking powder, baking soda and salt until smooth. Add apples and nuts, stir just till combined. Spread in pan. Mix 1 tbsp sweetener and cinnamon; sprinkle over batter.3. Bake 50 to 60 minutes, or till toothpick inserted in center comes out clean. Remove cake from pan immediately; cool completely before slicing. Store tightly covered.Serving Size: 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user SUSANMV1.

The nutritional information for Apple Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 263.7

• Total Fat: 15.8 g
• Cholesterol: 214.9 mg
• Sodium: 271.2 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 1.8 g
• Protein: 8.8 g