The recipe Apple Cranberry Wheat Bread (for machine)

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Apple Cranberry Wheat Bread (for machine) recipe is a meal that takes 255 minutes to make. If you enjoy for , you will like Apple Cranberry Wheat Bread (for machine)!

Apple Cranberry Wheat Bread (for machine)

Apple Cranberry Wheat Bread (for machine) Recipe
Apple Cranberry Wheat Bread (for machine)

Recipe is for a 1-1.5 pound loaf.Makes a slightly sweet and tangy wheat bread that is not overly dense

How Long Does Apple Cranberry Wheat Bread (for machine) Recipe Take To Prepare?

Apple Cranberry Wheat Bread (for machine) takes 5 minutes to prepare.


How Long Does Apple Cranberry Wheat Bread (for machine) Recipe Take To Cook?

Apple Cranberry Wheat Bread (for machine) takes 255 minutes to cook.


How Many Servings Does Apple Cranberry Wheat Bread (for machine) Recipe Make?

Apple Cranberry Wheat Bread (for machine) makes 18 servings.


What Are The Ingredients For Apple Cranberry Wheat Bread (for machine) Recipe?

The ingredients for Apple Cranberry Wheat Bread (for machine) are:

1/2 cup apple juice (I used 100% juice)

1/2 cup cranberry juice (I used unsweetened pure cranberry juice)

1/2 cup warm water

2 1/2 cups whole wheat flour

1 cup all purpose flour (enriched white)

2 Tablespoons (1/8 cup) of white sugar

1/4 oz yeast packet



How Do I Make Apple Cranberry Wheat Bread (for machine)?

Here is how you make Apple Cranberry Wheat Bread (for machine):

allow juice to reach room temperature or warm to about room temperature or slightly overAdd warmed juices and warm water to panAdd flours to panAdd sugar to panAdd yeast to panBake on the whole wheat light settingMakes 18 1 3/4 oz slices Number of Servings: 18Recipe submitted by SparkPeople user EQUINOX_MC.


What's The Nutritional Info For Apple Cranberry Wheat Bread (for machine)?

The nutritional information for Apple Cranberry Wheat Bread (for machine) is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 91.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.9 g

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