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Bacon Jalapeno Paleo Bread takes 15 minutes to prepare.

Bacon Jalapeno Paleo Bread takes 55 minutes to cook.

Bacon Jalapeno Paleo Bread makes 8 servings.

The ingredients for Bacon Jalapeno Paleo Bread are:

3 slices thick bacon
2 fresh jalapenos
6 eggs
1/2 cup ghee (or butter)
1/2 cup coconut flour
1/2 tsp sea salt
1/4 tsp baking soda
1/4 cup water

Here is how you make Bacon Jalapeno Paleo Bread:

Preheat your oven to 400?F.While it preheats, slice your jalapenos and set on a baking tray with your slices of bacon. Once preheated, roast for 10-15 minutes - flip your bacon and jalapeno slices halfway through.Allow to cool slightly, then deseed the jalapeno slices.Place jalapenos and bacon into your food processor, and pulse thoroughly.Reduce heat in oven to 375?FIn a large bowl, mix together your eggs, water, and ghee, and then sift in your coconut flour, sea salt, and baking soda.Fold the bacon-jalapeno mixture into the batter.Grease a silicone bread pan with a little bit of ghee, then and add batter. Bake at 375?F for 40-45 minutes, until a toothpick can be cleanly inserted and removed.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SNAPSHOTSTACY.

The nutritional information for Bacon Jalapeno Paleo Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 237.6

• Total Fat: 18.7 g
• Cholesterol: 174.4 mg
• Sodium: 346.2 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 5.4 g
• Protein: 8.8 g

The dietary needs meet for Bacon Jalapeno Paleo Bread is Gluten Free