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Johnny Cake (corn bread) takes 10 minutes to prepare.

Johnny Cake (corn bread) takes 25 minutes to cook.

Johnny Cake (corn bread) makes 12 servings.

The ingredients for Johnny Cake (corn bread) are:

2 boxes Jiffy corn bread mix
2 large eggs
2/3 cups 1% milk
1/4 cup sugar
2 tbsp vanilla extract

Here is how you make Johnny Cake (corn bread):

Mix all ingredients in a large bowl. Grease an 8x8 pan for thick corn bread or a 8x11 pan for thinner corn bread. Pour mix into pan, bake at 325 for 20 - 25 minutes until golden brown and a toothpick or knife inserted comes out clean.Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user SBHOUSER.

The nutritional information for Johnny Cake (corn bread) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 190.4

• Total Fat: 5.5 g
• Cholesterol: 36.6 mg
• Sodium: 358.3 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 1.0 g
• Protein: 3.5 g