Side Items

Cheesy Bread is for Snack.

Cheesy Bread takes 10 minutes to prepare.

Cheesy Bread takes 10 minutes to cook.

Cheesy Bread makes 35 servings.

The ingredients for Cheesy Bread are:

8 oz shredded Mozzarella cheese
1 lb shredded sharp cheddar cheese
1/2 to 1 cup chopped green onion (to taste)
1/2 cup mayonnaise
2 Tbsp sour cream (optional)
3-4 cloves garlic, minced
1 stick unsalted butter (1/2 cup, 4 ounces), softened to the point of being slightly melted
1 to 2 loaves of French or Italian bread (I used Ciabatta), depending on the size of the loaves

Here is how you make Cheesy Bread:

1. In a large bowl, mix together the cheeses and the green onion. Stir in the mayonnaise and sour cream. In a separate small bowl blend the butter and garlic until smooth. Add the butter mixture to the cheese mixture.2. Preheat broiler. Slice loaf of bread in half horizontally, lay crust side down. Spread cheese mixture over the bread. Place under the broiler until nicely browned, about 3 to 5 minutes.3. Remove from broiler and let sit for 5 minutes until cool enough to handle. Slice the bread with a bread knife. Serve.Makes 30 to 40 slices.Number of Servings: 35Recipe submitted by SparkPeople user NEEPSGIRL.

The nutritional information for Cheesy Bread is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 154.4

• Total Fat: 10.0 g
• Cholesterol: 26.0 mg
• Sodium: 245.4 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.5 g
• Protein: 6.4 g

The dietary needs meet for Cheesy Bread is Vegetarian