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bread, bun, cinnamon bun dough takes 60 minutes to prepare.

bread, bun, cinnamon bun dough takes 30 minutes to cook.

bread, bun, cinnamon bun dough makes 12 servings.

The ingredients for bread, bun, cinnamon bun dough are:

1/2 cup oil
1 cup hot water
1 cup cold water
1 1/2 tbsp sugar
1 tbsp yeast
1 egg
5.5 cups flour

Here is how you make bread, bun, cinnamon bun dough:

whisk egg, oil, sugar, waters together. sprinkle yeast over top and whisk inadd flour to make dough, 5 or 6 cupsfor buns, make 12 even balls and arrange in a greased 13 x 9 dish, let rise for 30-40 minutesfor bread, divide dough in half, shape into a log and arrange in greased bread pans, let rise for 30-40 minutesfor cinnamon buns, roll dough out, brush with melted margarine, sprinkle with brown sugar and cinnamon, roll up, cut into 12 rounds, arrange in greased 13 x 9, mix melted margarine, brown sugar, water, pour over buns, let rise 20 minsbake all 20-30 minutes at 350 until golden brown on topmakes 12 buns OR 2 loaves of bread OR 12 cinnamon bunsNumber of Servings: 12Recipe submitted by SparkPeople user WOTLEWOTLE.

The nutritional information for bread, bun, cinnamon bun dough is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 301.1

• Total Fat: 10.1 g
• Cholesterol: 17.7 mg
• Sodium: 7.2 mg
• Total Carbs: 45.3 g
• Dietary Fiber: 1.5 g
• Protein: 6.4 g