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Cinnamon Raisin Quick Bread is for Snack.

Cinnamon Raisin Quick Bread takes 10 minutes to prepare.

Cinnamon Raisin Quick Bread takes 40 minutes to cook.

Cinnamon Raisin Quick Bread makes 12 servings.

The ingredients for Cinnamon Raisin Quick Bread are:

1 cup all purpose flour
1/2 cup whole wheat flour
1/2 cup rolled oats
1/3 cup sugar
1 tbsp. baking powder
2 tsp. cinnamon
1/4 tsp. salt
1 cup 2% milk
1/3 cup plain, low or nonfat yogurt
1 egg
2 tbsp. canola oil
1/2 cup raisins

Here is how you make Cinnamon Raisin Quick Bread:

Preheat the oven to 350 degrees F.Combine the dry ingredients and set aside.Whisk together the milk, yogurt, egg, and oil together and then add to the dry ingredients. Mix until just combined.Stir in the raisins.Bake in a greased 9x5 loaf pan 35-40 minutes or until the bread tests done.Yield: 12 slices.Number of Servings: 12Recipe submitted by SparkPeople user BANANAFISH711.

The nutritional information for Cinnamon Raisin Quick Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 129.9

• Total Fat: 2.1 g
• Cholesterol: 17.9 mg
• Sodium: 45.0 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 2.6 g
• Protein: 3.2 g