Side Items

Corn Bread Mush is for Dinner.

Corn Bread Mush takes 5 minutes to prepare.

Corn Bread Mush takes 60 minutes to cook.

Corn Bread Mush makes 6 servings.

The ingredients for Corn Bread Mush are:

Sour Cream, reduced fat, 0.50 cup
Butter, unsalted, 0.50 stick
Yellow Sweet Corn, Canned, 1 can (12 oz) yields
Corn, sweet yellow, canned, cream style, 0.75 cup
8.5 oz box Jiffy Corn Mix, dry, 1 cup

Here is how you make Corn Bread Mush:

Melt butter. Mix all ingredients together well. Bake at 350 for about 1 hour. Center should be a little mushy.Number of Servings: 6Recipe submitted by SparkPeople user TPEANUTS61999.

The nutritional information for Corn Bread Mush is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 246.5

• Total Fat: 13.6 g
• Cholesterol: 31.2 mg
• Sodium: 402.6 mg
• Total Carbs: 31.2 g
• Dietary Fiber: 1.4 g
• Protein: 3.4 g

Corn Bread Mush is Mexican cuisine.

The dietary needs meet for Corn Bread Mush is Vegetarian