The recipe Coconut Cream Bread, Low Carb

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Coconut Cream Bread, Low Carb recipe is a Sandwich meal that takes 3 minutes to make. If you enjoy for Sandwich, you will like Coconut Cream Bread, Low Carb!

Coconut Cream Bread, Low Carb

Coconut Cream Bread, Low Carb Recipe
Coconut Cream Bread, Low Carb

Only 3.5 Net carbs per serving! This coconut cream bread recipe has the texture of regular bread without the added carbs. It is great for sandwiches or toasted for breakfast. Toast this in a pan or toaster oven rather than a upright toaster, because it is so delicate. Thanks to Jay for this recipe, see her page @ http://www.lowcarb360.com/coconut-cream-bread.html

What Course Is Coconut Cream Bread, Low Carb?

Coconut Cream Bread, Low Carb is for Sandwich.


How Long Does Coconut Cream Bread, Low Carb Recipe Take To Prepare?

Coconut Cream Bread, Low Carb takes 2 minutes to prepare.


How Long Does Coconut Cream Bread, Low Carb Recipe Take To Cook?

Coconut Cream Bread, Low Carb takes 3 minutes to cook.


How Many Servings Does Coconut Cream Bread, Low Carb Recipe Make?

Coconut Cream Bread, Low Carb makes 1 servings.


What Are The Ingredients For Coconut Cream Bread, Low Carb Recipe?

The ingredients for Coconut Cream Bread, Low Carb are:

2 Tablespoons melted butter
1 tablespoons heavy cream
1 egg, lightly beaten
1 tablespoon coconut flour
1/2 teaspoon baking powder
1 teaspoon unflavored protein powder
Dash salt


How Do I Make Coconut Cream Bread, Low Carb?

Here is how you make Coconut Cream Bread, Low Carb:

In a microwave safe cereal bowl, melt butter in microwave on high for 25-30 seconds. Whisk in the heavy cream, then the egg. Mix together the coconut flour, baking powder, protein powder & salt. Mix the dry ingredients with the wet ingredients until the mixture looks creamy. Microwave for about 1 minute 30 seconds or until done. Remove with a rubber spatula & cut in half with a serrated knife, making two round slices. This makes a spongy soft bread, perfect for toasting and sandwiches.


What's The Nutritional Info For Coconut Cream Bread, Low Carb?

The nutritional information for Coconut Cream Bread, Low Carb is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 261.9
  • Total Fat: 22.6 g
  • Cholesterol: 237.5 mg
  • Sodium: 558.4 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 8.9 g

What Dietary Needs Does Coconut Cream Bread, Low Carb Meet?

The dietary needs meet for Coconut Cream Bread, Low Carb is Low Carb


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