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Easy Beer Bread takes 5 minutes to prepare.

Easy Beer Bread takes 45 minutes to cook.

Easy Beer Bread makes 10 servings.

The ingredients for Easy Beer Bread are:

1 can beer (better quality = better bread)
3 TBSP sugar
3 C self-rising flour

Here is how you make Easy Beer Bread:

Measure flour and sugar into bowl and stir to mix. Pour beer into dry ingredients and mix well. Dough will be thick. Coat a bread pan or muffin pan with nonstick spray and dump dough into pan as appropriate. If making loaf, bake approx 40 min or just until set. Do not allow to brown or bread will be hard. Muffins probably take 20 min. (?) I have also made these with garlic powder and cheese to make garlicky cheese biscuits/bread. You can experiment with additional ingredients. Number of Servings: 10Recipe submitted by SparkPeople user MEGAMEG888.

The nutritional information for Easy Beer Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 160.6

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 0.7 mg
• Total Carbs: 32.6 g
• Dietary Fiber: 1.0 g
• Protein: 3.9 g