The recipe Egg bread

Made From Scratch Recipes

Egg bread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Egg bread!

Egg bread

Egg bread Recipe
Egg bread

For low carbers. It makes a flat bread, but you can cut it in half and use it for sandwiches.

How Long Does Egg bread Recipe Take To Prepare?

Egg bread takes several minutes to prepare.


How Long Does Egg bread Recipe Take To Cook?

Egg bread takes several minutes to cook.


How Many Servings Does Egg bread Recipe Make?

Egg bread makes 8 servings.


What Are The Ingredients For Egg bread Recipe?

The ingredients for Egg bread are:

10 egg whites
10 egg yolks
pinch of salt
1/2 c flour
6 T butter, melted
2 tsp baking powder


How Do I Make Egg bread?

Here is how you make Egg bread:

10 egg whites and beat until stiff. Then, still beating, add the 1 0 egg yolks one by one. Once this is done, add a half cup of flour mixed with two teaspoons of baking powder. Now add 6 tablespoons of melted, cooled butter. Pour into a large buttered jelly roll pan. Bake at 400F for 15-20 mins until golden. Allow to cool in oven to keep from falling. If you want a thicker bread, you can use an 8 or 9 inch cake pan, but you will need to extend the cooking time. Number of Servings: 8Recipe submitted by SparkPeople user THAEDAF.


What's The Nutritional Info For Egg bread?

The nutritional information for Egg bread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 193.5
  • Total Fat: 14.3 g
  • Cholesterol: 279.0 mg
  • Sodium: 262.1 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.4 g

What Dietary Needs Does Egg bread Meet?

The dietary needs meet for Egg bread is Low Carb


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