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Low Carb Bread (Bread Machine) takes several minutes to prepare.

Low Carb Bread (Bread Machine) takes several minutes to cook.

Low Carb Bread (Bread Machine) makes 10 servings.

The ingredients for Low Carb Bread (Bread Machine) are:

1/2 cup water
1 egg
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons Splenda sugar substitute
1/3 cup ground flax seeds
1/4 cup soy flour
3/4 cup vital wheat gluten flour
1 teaspoon dried yeast

Here is how you make Low Carb Bread (Bread Machine):

Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual. 2 Select 'light' browning setting. 3 Don't remove bread until it is cooled. 4 Cut into slices, and store, covered, in the refrigerator.Read more at: http://www.food.com/recipe/best-low-carb-bread-bread-machine-102631?oc=linkbackServing Size: 11Number of Servings: 10Recipe submitted by SparkPeople user LEEESA1.

The nutritional information for Low Carb Bread (Bread Machine) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 77.2

• Total Fat: 3.3 g
• Cholesterol: 21.6 mg
• Sodium: 17.9 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 1.1 g
• Protein: 9.1 g