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Natasha's Braided Bread takes several minutes to prepare.

Natasha's Braided Bread takes several minutes to cook.

Natasha's Braided Bread makes 16 servings.

The ingredients for Natasha's Braided Bread are:

3 1/2 cups White Flour
2 1/4 tsp yeast
1/4 cup sugar
3/4 tsp salt

1 cup skim milk
1 stick margarine (yeah, really)

1 egg

Here is how you make Natasha's Braided Bread:

Mix dry ingredients in a large bowl. Heat milk and 7 Tbsp margarine in the microwave. Pour over flour mixture and mix. Add egg. Knead until fairly stiff - about 7 minutes. Cover and let rise for 1 hour.Divide into 3 balls and braid it. Brush with melted butter. Cover and let rise for another hour.Oven to 300 degrees - bake for 40 minutes or until golden brown.Number of Servings: 16Recipe submitted by SparkPeople user KATLIE.

The nutritional information for Natasha's Braided Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 167.6

• Total Fat: 5.6 g
• Cholesterol: 13.6 mg
• Sodium: 5,373.7 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 0.8 g
• Protein: 3.8 g