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Paleo Bread takes 15 minutes to prepare.

Paleo Bread takes 25 minutes to cook.

Paleo Bread makes 1 servings.

The ingredients for Paleo Bread are:

4 serving Bob?s Red Mill Almond Flour - per 1/4 Cup
0.5 cup arrowroot powder (by LADYMORGANNA)
6 serving Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp.
3 tsp Flaxseed, Bob's Red Mill Natural Raw Whole Flaxseed
.5 tsp Salt
1 tsp Baking Soda
6 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
4 large Egg, fresh, whole, raw
.5 tbsp Bragg Apple Cider Vinegar
4 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain

Here is how you make Paleo Bread:

Mix all dry ingredients in a bowl. Whip wet ingredients in a separate bowl. Fold wet into dry. Transfer into a 9"X 5" baking dish. Sprinkle 1 Tbsp whole flaxseeds on top of batter. Bake at 350F for 25 minutes.Serving Size: 1 pieceNumber of Servings: 1Recipe submitted by SparkPeople user BIIKEWEAVER.

The nutritional information for Paleo Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,393.0

• Total Fat: 190.2 g
• Cholesterol: 749.0 mg
• Sodium: 2,812.8 mg
• Total Carbs: 119.1 g
• Dietary Fiber: 43.0 g
• Protein: 75.2 g