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Psyllium Husk Bread is for Sandwich.

Psyllium Husk Bread takes 30 minutes to prepare.

Psyllium Husk Bread takes 45 minutes to cook.

Psyllium Husk Bread makes 10 servings.

The ingredients for Psyllium Husk Bread are:

1 1/4 cp Sunblest almond flour
5 tbsp Now Psyllium Husk Powder
2 tsp Baking Powder
1 tsp Salt
3 egg, whisked
1 cup boiling water

Here is how you make Psyllium Husk Bread:

Preheat oven to 375 (350 if convection)Mix dry ingredientsAdd in eggs and mix until well blendedAdd in boiling water and stir vigorously until a wet dough is formedPlace on a lined cookie sheet and form into a loafBake for 45 minutes and do not remove early.I've also seen this baked in a loaf pan. I'm assuming you will have to grease if choosing to use a loaf pan.Serving Size: Makes small loaf, 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user COLEYSIMS.

The nutritional information for Psyllium Husk Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 202.0

• Total Fat: 15.7 g
• Cholesterol: 0.0 mg
• Sodium: 358.5 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 7.4 g
• Protein: 7.4 g

The dietary needs meet for Psyllium Husk Bread is Low Carb