The recipe Pula Bread

Made From Scratch Recipes

Pula Bread recipe is a meal that takes 35 minutes to make. If you enjoy for , you will like Pula Bread!

Pula Bread

Pula Bread Recipe
Pula Bread

This has been handed down to me from generations of baking. Great as side, or just by it self!

How Long Does Pula Bread Recipe Take To Prepare?

Pula Bread takes 180 minutes to prepare.


How Long Does Pula Bread Recipe Take To Cook?

Pula Bread takes 35 minutes to cook.


How Many Servings Does Pula Bread Recipe Make?

Pula Bread makes 60 servings.


What Are The Ingredients For Pula Bread Recipe?

The ingredients for Pula Bread are:

Yeast, bakers, 1 ounce
Milk, 2%, 2 cup - Scalded and cooled
Granulated Sugar, 1 cup - or less
Salt, 1 tbsp
*cardamon spice, ground, 1 tsp
Egg, fresh, 4 large - reserve small amount for glaze
*Flour, white, 9 cup
Butter, unsalted, .50 cup


How Do I Make Pula Bread?

Here is how you make Pula Bread:

Preheat oven to 350 degrees.Dissolve the yeast in water.Stir in the other ingredients (except butter) and 2 cups of the flour. Beat until smooth and elastic. Add 3 more cups of flour, beat well. Dough should be smooth and glossy. Add Butter, mix well. Add remaining flour until dough is stiff. Turn onto a lightly floured board and cover with bowl. Let stand 15 minutes.Knead until smooth and satiny.Place in lightly greased mixing bowl, cover and let stand until double. (about 1 hour)Punch down and rise again.Divide into 3-4 parts ? Divide the 3 parts into 3 parts.Braid into 3 loaves, tuck the ends under. let rise again (about 1 hour)Glaze with some egg and sprinkle with a little sugar.Bake at 350 degrees for 35 minutes.Serving Size:?3-4 loaves 1 slice servingNumber of Servings: 60Recipe submitted by SparkPeople user DONNAWISMER.


What's The Nutritional Info For Pula Bread?

The nutritional information for Pula Bread is:

  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 104.2
  • Total Fat: 2.2 g
  • Cholesterol: 17.2 mg
  • Sodium: 125.3 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day