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KM low fat bread is for Breakfast.

KM low fat bread takes 10 minutes to prepare.

KM low fat bread takes 60 minutes to cook.

KM low fat bread makes 9 servings.

The ingredients for KM low fat bread are:

2.0 cup Milk, 2%, with added nonfat milk solids, without added vit A
0.25 cup Grapeseed Oil
1.0 tsp Baking Powder
1.0 tbsp Chia Seed (Nutiva) 1 Tbsp
1.5 cup 365 Organic Quinoa
0.5 cup Quaker Oats Old-Fashioned Rolled Oats
2.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
2.0 tbsp Flax Seed-Flax USA (Costco)
2.0 tbsp Bob's Red Mill Hulled Hemp Seed

Here is how you make KM low fat bread:

Pre-heat over to 350. Mix everything in one bowl Add to lightly greased loaf pan Bake for 1 hour Serving Size: 9Number of Servings: 9.0Recipe submitted by SparkPeople user KELLYMARQUIS21.

The nutritional information for KM low fat bread is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 267.6

• Total Fat: 13.8 g
• Cholesterol: 4.4 mg
• Sodium: 93.6 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 4.3 g
• Protein: 9.3 g

The dietary needs meet for KM low fat bread is Gluten Free