Side Items

BreadMachine French Bread takes several minutes to prepare.

BreadMachine French Bread takes several minutes to cook.

BreadMachine French Bread makes 18 servings.

The ingredients for BreadMachine French Bread are:

Water, 1 Cup
Sugar, 2 tsp
Salt, 1 1/2 tsp
Bread Flour, 3 Cups
Bread Machine Yeast, 1 1/4 tsp
Vital Wheat Gluten (optional) 4 tsp

Here is how you make BreadMachine French Bread:

Add wet ingredients to bread pan first and then add dry ingredients. It is not necessary to add the Vital Wheat Gluten, however I do because the loaf seems dry to me without it. The Program setting I use is "French" and I usually use "light" crust color. This recipe will make a 1.5 lb loaf. I slice mine thin and I usually get about 18 slices out of a loaf.Number of Servings: 18Recipe submitted by SparkPeople user TMC1063.

The nutritional information for BreadMachine French Bread is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 86.4

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 194.5 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 0.6 g
• Protein: 3.2 g