The recipe Loose French Bread

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Loose French Bread recipe is a meal that takes 40 minutes to make. If you enjoy for , you will like Loose French Bread!

Loose French Bread

Loose French Bread Recipe
Loose French Bread

the classic

How Long Does Loose French Bread Recipe Take To Prepare?

Loose French Bread takes 120 minutes to prepare.


How Long Does Loose French Bread Recipe Take To Cook?

Loose French Bread takes 40 minutes to cook.


How Many Servings Does Loose French Bread Recipe Make?

Loose French Bread makes 28 servings.


What Are The Ingredients For Loose French Bread Recipe?

The ingredients for Loose French Bread are:

5.5 cup Flour, white
.5 ounce Yeast, bakers
2 cup (8 fl oz) Water, tap
.25 large Egg, fresh, whole, raw
1.5 tsp Salt
3 tsp Granulated Sugar


How Do I Make Loose French Bread?

Here is how you make Loose French Bread:

Proof yeast, mix & knead, rise until doubled, halve, knead, form loaves, rise until doubled, brush with egg. slash loaves, bake @ 375*f for 35-40 mins.Made 2 loaves weighing 14 ounces each. Serving Size:?makes 2 loaves, total of 28 servings (14 per loaf)


What's The Nutritional Info For Loose French Bread?

The nutritional information for Loose French Bread is:

  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 92.3
  • Total Fat: 0.3 g
  • Cholesterol: 1.7 mg
  • Sodium: 126.2 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.6 g

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